Home made new york strip with sauteed sweet onions and garlic. Rosemary whipped potatoes with crunchy garlic baked on top of a portobello mushroom cap soaked in braggs and dusted with cayenne pepper, with a golden brown gouda and parmesan crust. Steamed organic baby carrots and chopped kale. Brazilian spinach salad with home-made dressing, Waimanalo tomatoes topped with feta cheese.
Glass of cabernet sauvignon.
Great company.
Helicopter photo shoot in the morning.
Hell yes.
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